Fresh Italian fare, vibrant Vietnamese, best-in-class coffee and delicious desserts – Britomart’s nine blocks are bursting with Auckland’s best food, all of it just steps from The Hotel Britomart’s front door.
Check out your options and make a reservation here.
From artisan bakers handcrafting pastries in the morning, through to oysters and gelato at night, Amano is an unbeatable source of local flavours with an international twist.
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This captivating brasserie and bar boasts a menu by Josh Emett, sweeping sea and city views and an interior celebrating the seafarers building’s colourful past.
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With a style of ‘neighbourhood casual dining’ all its own, Ortolana is a chic little bistro concentrating on garden-to-table dining in a very verdant setting at The Pavilions.
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Named for the God of daily food and fishermen, Ebisu brings together the best of traditional Japanese and modern international dining.
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Dishing up the fresh, lively flavours of Vietnamese cooking, Cafe Hanoi offers an exceptional dining experience in a beautiful contemporary space.
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A dedicated dessert restaurant serving exquisite cakes, pastries and decadent degustation menus, Milse is mecca for dessert devotees.
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Home to over 10 champagnes by the flute and more than 30 varietals of champagne, Tommy’s is New Zealand’s only premiere lounge catering to champagne and cocktail lovers alike.
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Sister bar to acclaimed Vietnamese restaurant Cafe Hanoi, Xuxu Dumpling Bar is the perfect place to begin or end your night – or settle in for the evening.
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A New York style cocktail bar inspired by the golden era of bar tending. Reviving forgotten classics with a focus on thoughtful service, fresh fruit, fine spirits and hand cut ice.
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Whether grabbing a cold one with a mate, sipping cocktails with the girls or squeezing in team time with the office crowd (call it a meeting – there’s a table), the whole experience has been designed with sociability at its core.
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This casual diner and takeaway serves fresh, seasonal meals to eat-in or go, with an in-house artisan bakery producing bread and pastries.
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One of Britomart's best-kept secrets. With stunning views of the city, a huge open balcony and always something on – day or night – The Deck has become Auckland’s foremost entertainment venue.
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The incredible rooftop space on the seventh floor of the Seafarers Building is the place to go for flavourful pan-Asian delicacies and exciting Eastern-inspired cocktails.
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This American-style burger bar in Britomart boasts a brief but brilliant menu of cheap as chips burgers, fries, shakes, and sodas, made with organic, locally-sourced ingredients.
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If you’ve never done paper umbrellas, fake palm trees and pina coladas then you basically haven’t lived, but you needn’t fear – Talulah, is here to save you from humdrum oblivion.
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Drenched in bright colour and spiked with bold imagery, this joint has a fast-paced atmosphere reminiscent of the streets of its namesake nation.
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Inspired by the authentic French “Boulangerie-Pâtisserie’ that you find in any town in France, La Petite Fourchette brings a little touch of France right to the heart of Auckland City.
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In the spirit of decadence and luxury, Miann Britomart takes the concept of sweet treats to a new level.
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The self-styled ‘merchants of freezery’ dish up decadent dairy from a stylish little servery in the Atrium.
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Totally serious about quality coffee and service, Espresso Workshop’s mission is ‘fantastic flavour in every cup’ – and they’re always happy to share the love.
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The Chamberlain offers a large selection of local craft beers on tap and a delicious, easy menu centred around barbecued meat.
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The name means ‘lucky child’, but the delicious drinks and dishes on offer at this über-cool Japanese bar makes us Britomart bar-goers the fortunate ones.
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